A Working Vacation

I have been on vacation from work this week and have been working hard on the urban farmstead. With the weather just starting to level out, there were many projects that I could finally tackle.

Right on time, our mail carrier brought bags of plants from the nursery that we ordered from. It was as though he knew that I would be on vacation and he didn't want to take a chance that I might have time to relax!

First up were the strawberries. We bought this aluminum, 3 tiered garden about 6 years ago and never installed it. It has gotten battered in the carriage house, but we were able to bend it back into shape by stomping on it a bit.



Next came the asparagus. I was careful to install it in a raised bed because it has a bad habit of taking over if not kept contained. The bed was built with some of the lumber that we got at the Habitat for Humanity Store.



Then came two kiwi. These are not the fuzzy kind that you find in the grocery store, but a smooth skinned variety that is cold hardy to withstand our winters. With kiwi, you have to plant both a male and a female plant in order to get fruit. I can't help but wonder how they figure that out. Does one plant wear ribbons or a frilly skirt? Both plants looked the same to me!




Then came getting the greens in pots. These will go on the garden table that I built a couple of months ago in my attempt to keep the greens away from the groundhogs. There is spinach, mesclun mix and lettuce for salads. For TheMartianMan, there are collard greens and cabbage. Also planted in pots are cauliflower, kale and broccoli. We shall see how they do...They can't do any worse than they did last year when not a single one of these plants survived in the garden. Luckily, I had grown some lettuce varieties in pots on the front porch or there would have been no salad for us!


We needed to get busy building the raised bed for the kitchen garden. It measures about 12 feet x 8 feet and will include basic herbs, beans, a variety of heirloom tomatoes, scallions, carrots, peppers and other basic veggie staples. It is nice to be able to run out the back door while cooking to grab some fresh herbs!



I took time out to hang the hummingbird feeder. I would love to get hummers, but know that I may have to settle for bees. We have seen many bumblebees this season paying visits to our flowers and trees. Not so many honeybees... I also noticed that this feeder is no longer full...Hmmm... I may have to keep a closer eye on this to determine if it leaks.



Well, that has been my week so far! I have more still to do and not nearly enough time to get it done.

Ask And Ye Shall Receive...

I mentioned to a friend that we were planning to expand our vegetable gardens next year. I told her that I was going to try to get involved in some seed swaps to keep the costs down. She made me a proposition that I couldn't refuse:

She is the leader of a local non-profit youth group that I often volunteer with. They had received a seed donation and decided to share the seeds that they could not use with neighborhood gardeners. In all, I received about 30 packs of seeds. In exchange, I will allow the group to tour my gardens in the summer so that they can see some of the more unusual items, like amaranth and broom corn. Of course, both of those plants will produce copious amounts of feed for my chickens!